Ingredients for Brownie:
- 1/3 cup Cocoa Powder
- 1/2 tsp Baking Powder
- 1 Egg
- 6 Prunes
- Less than 1 Tbsp Honey
- 1/2 tsp Vanilla
- 1 Tbsp milk
Blend all ingredients together in a Blender/Magic Bullet/Ninja. Now pour the batter into a ramekin (spray with Pam or grease with coconut oil). Bake at 350 for 15-20 mins. Keep an eye on it!
Chocolate Peanut Butter Yogurt Frosting:
- 15 chunks of of Herseys Chippits %70 Cocoa
- 1/3 cup Plain Greek Yogurt
Melt 15 chunks of chocolate in a ramekin sittting in a pan of boiling water. Blend in the Greek yogurt and place it in the pipping bag.
Peanut Butter Yogurt Frosting:
- 2 Tbsp PB2 (you can buy it at Natures) (it is AMAZING…)
- 1/3 cup Plain Greek yogurt
- 2 tsp on Honey
Mix all ingredients together and place in pipping bag with the chocolate.